Raisin RhapsodyCaramelised raisin compote infused in rich cream.
Storage
Store at -18C or below. Scoop directly - no thawing needed.
Portioning
Ideal portion size: 70-80g. For best flavour, consume within 45 days from delivery.
Scooping tips
Dip scoop in warm water before each serve.
Weigh scoops (~75g) for portion consistency and cost control.
Return pan to freezer immediately after scooping; wipe scoop between servings.
Contains alcohol
Frozen Alcoholic Cocktail Desserts 🍸
Cocktail energy, dessert form. Frozen, creamy, and layered with real spirits - made for grown-up cravings.
Alcohol-infused flavours contain approx. 3 percent ABV and are not recommended for children and pregnant mothers. Serve responsibly as per local laws.
Featured flavours
Scotch and Cream 🍸Coffee-infused Black and White Scotch - bold and refined.
Rum n Raisin 🍸Local spiced rum with sun-dried organic raisins.
Carajillo 🍸Spiced rum meets bold coffee for a warm, aromatic indulgence.
Tequila Tango 🍸Zesty caramelised orange peel infused in tequila for a citrus kick.
Strawberry Rum Bliss 🍸Rum-infused strawberry notes.
Storage
Store at -18C or below. Scoop directly - no thawing needed.
Portioning
Ideal portion size: 70-80g. For best flavour, consume within 45 days from delivery.
Scooping tips
Dip scoop in warm water before each serve.
Weigh scoops (~75g) for portion consistency and cost control.
Return pan to freezer immediately after scooping; wipe scoop between servings.
Menu clarity
Alcoholic flavours are clearly marked with 🍸 for quick menu clarity.
Other Baked and Unbaked Desserts
A rotating dessert lineup for plated service, takeaway counters, and celebration orders - customisable to your style.
Suggested items
Brownie and Sauce PotsFudgy, warm-ready brownies with pour-over chocolate or caramel.
Cheesecake CupsCreamy cheesecake in jars - classic, fruit, or chocolate variations.
Mousse and Cream CupsLight, airy mousse layers for a premium finish.
Tiramisu-style Dessert CupsCoffee-kissed layers with a dessert-bar vibe.
No-bake Tart JarsCrunch base + silky filling, seasonal fruit options.
Cookies and Bar BitesCounter-friendly, quick upsell desserts.
Customization
Want your menu to feel signature? We can align flavours to your brand theme (classic, tropical, coffee-forward, chocolate-heavy, etc.).
For Cafes, Restaurants, Hotels and Caterers
Designed for smooth operations + strong margins - without compromising on taste.
- Each GN pan contains approx. 1500-1800g (roughly ~2L volume).
- Minimum order: 4 GN pans. Delivered in GN stainless steel pans.
- Delivery once or twice a week (mutually agreed). Made fresh after confirmation; delivery within 3 working days.
- Ice creams: benchmarked around ₹1600 per GN pan (~2L). Cocktail desserts: priced in line with premium global brands; contact for a quote. (FYI current cocktail range often ₹1600-₹1800 per GN pan.)
- Yield estimate: ~17-20 portions per GN pan (70-80g). Menu resale often ₹200-₹300 per portion.
